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Leafy Greens

From Swiss chard to mustard and collards, these 20 recipes pair perfectly with poultry, pork, or fish.

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Saag Paneer (Spinach with Fresh Indian Cheese)
Saag Paneer (Spinach with Fresh Indian Cheese)

(7 reviews)

Spinach Salad with Hot Bacon Dressing
Spinach Salad with Hot Bacon Dressing

(5 reviews)

Shredded Brussels Sprouts and Kale Salad
Shredded Brussels Sprouts and Kale Salad

(1 review)

Cime di Rapa Fritte (Slow-Cooked Broccoli Rabe)
Cime di Rapa Fritte (Slow-Cooked Broccoli Rabe)

(7 reviews)

Haak (Kashmiri Collard Greens)
Haak (Kashmiri Collard Greens)
Lonnée’s Collards
Lonnée’s Collards
Spinach Salad with Oregano Vinaigrette
Spinach Salad with Oregano Vinaigrette

(3 reviews)

Browned Butter Collard Greens
Browned Butter Collard Greens
Kale and Avocado Salad
Kale and Avocado Salad

(2 reviews)

Wine-Simmered Collard Greens
Wine-Simmered Collard Greens

(2 reviews)

Fava Beans with Dandelion Greens
Fava Beans with Dandelion Greens

(3 reviews)

Asian Greens with Garlic Sauce
Asian Greens with Garlic Sauce

(1 review)

Sauteed Collard Greens
Sauteed Collard Greens

(4 reviews)

Creamed Kale
Creamed Kale

(1 review)

Garlicky Greens
Garlicky Greens

(3 reviews)

Spinach with Pine Nuts and Raisins
Spinach with Pine Nuts and Raisins

(3 reviews)

Cooked Wild Greens Salad
Cooked Wild Greens Salad

(2 reviews)

Pickled Mustard Greens
Pickled Mustard Greens

(2 reviews)

Beets with their Greens with Aioli
Beets with their Greens with Aioli

(1 review)

Turnip Greens
Turnip Greens
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