Aug 21, 2009
Fluffernutters, Without the Fluff
fluffernutter,marshmallow,marshmallow-fluff,fluff,sandwich,rebekah-peppler,banana,mascarpone,peanut-butter,brioche,dessert,desserts
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Credit: Rebekah Peppler
Warm, buttery bread laden with gooey fillings is all that you need to create the ideal comfort food. Grilled cheese is a flawless example, but I prefer my version of fluffernutters, the marshmallow-fluff sandwich. My marshmallow-less take on this treat calls for slathering slices of brioche with mascarpone cheese and peanut butter, topping them with sliced bananas, and sandwiching the two slices of brioche together. I brush the sandwich with butter and brown both sides in a hot frying pan. I like to gild the lily by dipping my adapted fluffernutter into a cup of melted semi-sweet chocolate chips or warm Nutella.
Ah, comfort: the next best thing since sliced bread.
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