HOME   • KITCHEN   • TOOLS & APPLIANCES Andre Baranowski RELATED TOPICS    RECIPES   Mashed Potatoes   EMAIL       FAVORITES      PRINT  Fine Press by Beth Kracklauer   This simply designed kitchen tool functions like a garlic press, extruding cooked foods through small perforations. A ricer processes the potatoes more gently than a masher, mixer, or food mill does, releasing less starch and keeping the potatoes from becoming gluey or sticky.   This article was first published in Saveur in Issue #113