«Previous Post Next Post» Jun 4, 2013 Yakitori Style: Japanese Grilling Tools Japanese Kitchen Grilling Japan Leave a Comment Save Print Email View gallery Enlarge Credit: Todd Coleman Simple tools make all the difference when grilling yakitori. Here are the four essentials to have on hand. See the tools in the gallery » Save Print Email This article was first published in Saveur in Issue #157 Subscribe now «Previous Post Gluten-Free Pizza Next Post» May's Most Popular Recipes More from Saveur.com Michel Richard's Deviled Eggs Ameya Yokocho Pushcart Ramen Yusho Restaurant Badridzhani Nigvsit (Fried Eggplant with Walnut Sauce) Negima Yakitori (Chicken and Scallion Skewers with Yakitori Sauce) Related Links Articles Grilling at the Border Page Burners 8 Ways to Skewer Kebabs The Japanese Grill Photos Yakitori Style: Japanese Grilling Tools Your Comments Please log in to leave a comment. Not a member yet? Sign up here. User Name * Password * Forgot your user name or password?