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SAVEUR Cooks | Home
SAVEUR COOKS
About The Program
SAVEUR Cooks – all new cooking classes from the editors of SAVEUR available exclusively at Sur La Table stores nationwide!
Bring home the cuisines, recipes, and techniques featured in SAVEUR by enrolling in a SAVEUR Cooks cooking class. Inspired by the seasonally relevant cuisine and global cuisine from our pages, classes are perfectly designed for the casual home cook and culinary enthusiast alike.
SAVEUR Cooks is available in Sur La Table's 23 stores featuring cooking classes. Conducted within in-store professional kitchens, classes are taught by Sur La Table's resident chefs and are fully hands-on. Whether you're a beginner or expert, eat, laugh and learn with classes that offer something for everyone.
Founded in 1972, Sur La Table is the destination for those with a passion for cooking and a love for food. With stores nationwide and the all-new www.surlatable.com, Sur La Table introduces consumers to the world of food and provides an emporium of trusted products for preparation and presentation.
When you sign up for a SAVEUR Cooks class at Sur La Table, you'll enjoy:
• 2 hours of hands-on instruction
• Kitchen-staff to accommodate all prep-work and clean-up
• A delicious family-style meal
• 10% off your next Sur La Table purchase
• Take-home recipe booklet
Classes
November
French Holiday Classics
Capture the elegance of the holiday season through this subtle yet complex menu of French Holiday Classics. A rich duck breast with brandied fig sauce will be your centerpiece, served alongside cranberries with Port, herbed haricots verts, and a galette of potatoes. Such a meal would not be complete without something sweet yet—learn how to put a French spin on the American classic, pumpkin pie, for a delicious, seasonal treat.
Thanksgiving Dessert Ideas
Go beyond pumpkin pie and find new inspiration for your Thanksgiving dessert table. Traditional ingredients get a new spin in our Thanksgiving Dessert Ideas class, from baked apples with caramel sauce and shaker lemon pie to sweet potato bread pudding and spiced pumpkin cake.
December
Classic Spanish Dishes
Spain is a country that is known for its festive nature, best captured in the fun and entertaining tapas culinary tradition. Discover secrets of the tradition through a menu of traditional dishes, from patatas bravas and tortilla espańola to shrimp with garlic and cayenne and tapas-style meatballs.
Festive Holiday Sweets
Nothing says holiday like a good party. This year, impress friends and family alike with new additions to your entertaining and gifting repertoire through our Festive Holiday Sweets class. Learn how to make fun and fanciful sweets like elegant peppermint caramels; turn eggnog into a tart; and update your dessert classics, with new ideas for a delicious warm chocolate cake and crčme brűlée.
