Oct 31, 2012
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Menu: A Fall Pumpkin Party

Perfect for Halloween or any other chilly autumn night, this festive and hearty menu is all about celebrating pumpkin season. Begin and end the night with bourbon and pumpkin—first in a pumpkin old fashioned cocktail and later in a decadent mousse—and in between, enjoy delicate pumpkin raviolis, tender braised lamb shanks, and more.
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The Menu

Planning Tips

  1. The marinated cauliflower, and roasted almonds can be made the day before serving, and the dessert can be made the morning of your dinner party. The lamb takes about 4½ hours start to finish, so be sure to start it at least 4 hours before your guests arrive.

  2. Sip pumpkin cocktails with the appetizers, and then when you sit down to eat, switch over to some hearty fall beers with Halloween-inspired spooky labels. See our favorite bottles ».

  3. For more seasonal pumpkin recipes, see our gallery, and for more entertaining ideas, see our collection of Halloween drinks, candy, and snacks »

  4. For a fun before or after dinner activity, carve jack-o-lanterns with your guests! For help selecting the best pumpkins for cooking and carving, see our guide to pumpkin varieties »

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