Asparagus and Spinach Pesto with Pasta and Blackened Shrimp
Asparagus and spinach pesto give this easy lunch or dinner dish a green hue and bright flavor.
Source: gimme some oven
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Credit: gimme some oven
FROM THE
RECIPE:
If you don't have any shrimp on hand, blackened chicken would also be a wonderful addition to this recipe! Also, if you're not a fan of heavily-sauced pasta, feel free to freeze some of this pesto to use at a later date. It keeps well!
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