I did add a wee bit of sugar. Very refreshing drink!
Back Porch Tea
Fresh-brewed iced tea gets a boost from gin and fresh fruit in this not-too-sweet cocktail, a drink tailor-made for the very hottest days of summer.
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Credit: Helen Rosner
INGREDIENTS
6 oz. unsweetened, fruit-infused iced tea (like Republic of Tea's Cranberry-Blood Orange Black Tea)1.5 oz gin
Sliced white peach, or another fresh fruit
Seltzer to top




