Mar 1, 2002 Celery and Blue Cheese Salad Vegetables Cheese American No Cook Chill Easy Recipes Leave a Comment Save Recipe Print Email SERVES 4Serve this tasty salad well chilled. 8 celery ribs, trimmed4 oz.Maytag or other good blue cheese, crumbled2 tbsp. extra-virgin olive oilSalt and freshly cracked black pepper1. Cut celery ribs crosswise into 1/2'' pieces, transfer to a bowl, add cheese, oil, a little salt and freshly cracked black pepper. Gently toss. Save Recipe Print Email More from Saveur.com Super Sandwiches Softshell Crab Dishes Plentiful Green Beans 40 Onion Recipes Summer Blue Crab Recipes Related Links Recipes Shrimp and Pickled Celery Your Comments Please log in to leave a comment. Not a member yet? Sign up here. User Name * Password * Forgot your user name or password?