These are really remarkable. I have also had good luck using chickpeas and white cannelli beans, but black beans are the best. Really wonderful and perfect for allegy-prone kids. They can have their cake and eat it too.
Chocolate Raspberry Brownie Cake
Black beans in a chocolate cake recipe? Don’t be so quick to sneer. The flavor of the beans is undetectable; they mainly contribute to the fudgy consistency of this flourless dessert, an adaptation of a brownie recipe from 101 Cookbooks.
Source: A Dash of Sass
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Credit: A Dash of Sass
FROM THE
RECIPE:
Instead of making a jellyroll pan full of brownies, like the original recipe calls for, I made two 9" layers and filled the center with a thin layer of raspberry preserves. You can easily make your own filling by pureeing and straining fresh or frozen raspberries or just buy an all-fruit variety of preserves.
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