Coconut Cream Frosting
This gluten-free frosting from Elana’s pantry substitutes agave syrup for sugar, coconut oil for butter, and tastes amazing.
Source: Elana's Pantry
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Credit: Elana's Pantry
FROM THE
RECIPE:
Yes, I do admit, making frosting without butter and sugar is quite a challenge. Though for me challenge is the name of the game. So lately, I have been on a conquest for white frosting.
Get the Recipe from Elana's Pantry
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