Creamy Angel Hair Carbonara with Chicken
Carbonara is traditionally made using guanciale, but you can emulate that flavor by using bacon. Add chicken and spinach, and you've got a hearty, satisfying meal.
Source: The Noshery
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Credit: The Noshery
FROM THE
RECIPE:
This dish turned out great and I managed not to burn anything while I ran between the stove and the camera, while dodging doggies that insist on hanging out in the kitchen. Although the dogs do come in handy when I drop something on the floor, helps with the clean up process. This was creamy and delicious, a perfect family dish.
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