Dec 13, 2009
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best of web seal Fennel and Parmesan Scalloped Potatoes

Update a beloved retro side dish with sliced fennel nestled amid cream-enriched layers of potato and cheese.
Source: lisa is cooking
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Fennel and Parmesan Scalloped Potatoes Enlarge Image Credit: Lisa is Cooking
FROM THE RECIPE:

Given the combination that went into the baking dish and the amount of time the layered potatoes and fennel spent melding and becoming fetchingly golden, I don't think it's necessary to explain how good that was. It's not even possible that it wouldn't be good. The fennel had a barely noticeable sturdier texture than the potatoes, and the cheese added its lovely nutty, salty richness. This potato dish could be paired with a lot of things, but it worked very well with chicken.


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Ratings & Reviews (1)

It would be nice if the recipe was provided and not the long narrative about the process. Just the facts please
Fennel and Parmesan Scalloped Potatoes Reviewed by DAVIDHBUR on . It would be nice if the recipe was provided and not the long narrative about the process. Just the facts please Rating:

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