May 5, 2009 Ginger Pear Upside-Down Cake The juicy, delectable pears are a beautiful topping for this dense, moist cake. By Source: Seattlest Dessert Fruit American Christmas Winter Bake Easy Recipes 3 Reviews 5.0 5 Save Recipe Print Email Enlarge Credit: seattlest.com Deep brown with molasses, toasty, and moist, this is not Grandma's gingerbread.Get the Recipe from Seattlest Save Recipe Print Email More from Saveur.com Vegetarian Italian Recipes Weekday Breakfasts Winter Fruits Gluten-Free Recipes For Thanksgiving Homemade Pizzas Related Links Recipes Pear and Walnut Tart Port Wine Poached Pears Peach Pear Crisp Ratings & Reviews (3) by Daylily on 2009-09-17 It looks like it would be good with vanilla ice cream! 5by RAVEN0411 on 2010-09-15 On a cold winter night with a cup of spiced coffee, curled up with a good book! by cgobblego on 2011-12-25 My former co-worker would bring this cake in for birthdays or any other occasion where a dense, satisfying sweet, sticky marvel was indicated. I have now made it and it is remarkably easy and the results are exceptional. Pretty to look at and a decadent pleasure. Five stars from me for sure. Your Comments Please log in to leave a comment. Not a member yet? Sign up here. User Name * Password * Forgot your user name or password?