Recipes

Peanut Butter Bourbon Milkshake

  • Serves

    makes one 12-oz shake

TODD COLEMAN

Maple syrup and a healthy dose of bourbon add a delectable kick to this grown-up take on a vanilla milkshake, served at Seattle's Skillet Diner.

Ingredients

  • 2 oz. bourbon
  • 12 oz. maple syrup
  • 14 cup crunchy peanut butter
  • 1 cup vanilla ice cream
  • 1 cup ice cubes

Instructions

Step 1

Combine all ingredients in a blender, and blend until fully incorporated and frothy.

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