I make homemade pretzels regularly and this recipe is very similar to the one I use, except I use corn syrup instead of sugar.
Handmade Soft Pretzels
A basket of soft, chewy pretzels makes a great dinner roll substitute. They’re also delicious dunked in tomato-based sauces or spread with cream cheese.
Source: The Ginger Cook
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Credit: The Ginger Cook
FROM THE
RECIPE:
There is no story behind making pretzels…. I just really wanted to make pretzels. I adapted this recipe from Alton Brown's "Pretzel Logic" show – but I made a few changes. First of all, I used kosher salt instead of pretzel salt. And I also made a small batch of pretzels with powdered garlic and Parmesan on them. I must say…. these are AMAZING! But sister just had one of the pretzels from the first batch and she exclaimed how she couldn't believe I made these from scratch and she thought they were better than the ones you can get for a mall.
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