Italian Fruitcake (Panforte Senese)
This mixture of nuts, candied orange and lemon peel, honey, and spices comprises a heavenly sweet that's reminiscent of nougat and cookies.
Source: Make Life Sweeter
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Credit: Make Life Sweeter
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RECIPE:
The panforte turned out perfect and delicious, the good thing about this nougat/cookie is that it keeps for several weeks so you can start making them early (that is if I would have posted about it earlier ;). There are more panforte recipes but this is one from Sienna. From what I've read about it, it's something that is typically served at/around Christmas time in Italy.
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