Pancetta adds a rich flavor to the base of this stew.
Source: Closet Cooking
Enlarge Image Credit: Closet Cooking
FROM THE RECIPE:
The Italian style beef stew was a great success! The beef was falling apart in your mouth tender and the squash was nice and al dente; cooked and tender but still having a firm texture. The broth was super flavourful and I did not let any of it go to waste, sopping it up with some cheesy garlic bread.
Get the Recipe from Closet Cooking