Apr 15, 2013 Jasper's Jamaican This Jamaican-style daiquiri calls for rum from its 264-year-old Appleton Estate. This recipe first appeared in our May 2013 issue with Robert Simonson's article Papa's Favorite Poison. Beverages Rum Caribbean Cocktail Party Recipes Jamaica Leave a Comment Save Recipe Print Email Enlarge Credit: Michael Kraus MAKES 1 COCKTAILIngredients1¼ oz. Appleton Reserve rum½ oz. fresh lime juice½ oz. allspice liqueur, preferably St. Elizabeth½ oz. simple syrupFreshly grated nutmeg, for garnishGrapefruit segment, for garnishInstructionsCombine rum, juice, liqueur, and syrup in ice-filled shaker; shake. Strain into a chilled glass; garnish with nutmeg and grapefruit segment. Save Recipe Print Email This article was first published in Saveur in Issue #156 Subscribe now More from Saveur.com Classic Drinks from New Orleans Recipes for Stale Bread 20 Ways to Use Lemon Pear and Apple Cocktails Succulent Shrimp Related Links Recipes Pineapple Express Kapu Kai Hemingway Special Derby Daiquiri Classic Daiquiri Blackberry Blast Beach Towel Airmail Articles Papa's Favorite Poison Your Comments Please log in to leave a comment. Not a member yet? Sign up here. User Name * Password * Forgot your user name or password?