May 20, 2010 Lemony Swiss Chard with Pine Nuts Elly Says Opa teaches about Greek horta (edible greens), and in this easy and healthy recipe, reminds us that simple and fresh is always best! By Source: Elly Says Opa Side Dish Vegetables Nuts American Greek Healthy Simple Spring Saute Easy Recipes Green Leave a Comment 0 Save Recipe Print Email Enlarge Credit: Elly Says Opa This is my favorite way to prepare greens, and it's so simple.Get the Recipe from Elly Says Opa 0 Save Recipe Print Email More from Saveur.com Winter Vegetables Thanksgiving Vegetables Easy Puff Pastry Recipes Gnocchi Recipes Recipes for Young Green Peas Related Links Recipes Cauliflower, Chard and Leek Gratin Bread Crumb-Crusted Zucchini with Rainbow Chard Sautéed Swiss Chard with Raisins and Capers Garlicky Swiss Chard Swiss Chard Pastry Linguine with Walnuts and Swiss Chard Your Comments Please log in to leave a comment. Not a member yet? Sign up here. User Name * Password * Forgot your user name or password?