Margherita Pizza with Prosciutto
Stephen Cooks makes the classic Neapolitan Margherita his own with the addition of prosciutto and oregano.
Source: Stephen Cooks
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Credit: Stephen Cooks!
FROM THE
RECIPE:
In the mouth, the silky texture of the mozzarella, the pungent earthy bite of the parmesan, and the succulence and sweetness of the tomatoes are all topped by the bright notes of oregano in a delightful union of sensuous flavor and texture.
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