Nutella on Ciabatta
Nutella, the hazelnut-chocolate spread, is perfect on ciabatta toast. It's a popular breakfast throughout Europe. This recipe first appeared in our April 2011 special Sandwich Issue with author Christopher Tan's article Special Treats.
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Credit: Todd Coleman
2 1/2-inch slices ciabatta bread, toasted
4 tbs Nutella
Lightly toast the bread, and spread with Nutella.
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