Olive Oil, Caramelized Onion and Sage Mashed Sweet Potatoes
There is no need for marshmallow topping on sweet potatoes. Here, they get amazing flavor and a touch of sweetness from caramelized onions.
Source: Food Blogga
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Photo: Food Blogga
FROM THE
RECIPE:
Most of us will eat sweet potatoes this Thanksgiving. At my house it's going to be Olive Oil, Caramelized Onion, and Sage Mashed Sweet Potatoes. Though I typically drown my sweet potatoes with butter and brown sugar, I decided to go less sweet and more savory this time. Use a high quality extra virgin olive oil and the freshest sage you can find.
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