Orange and Rosemary Pork Tenderloin
Chocolate and Zucchini creates this sweet, zesty marinade that also works as a sauce for pork tenderloin.
Source: Chocolate and Zucchini
Credit: Chocolate and Zucchini
FROM THE
RECIPE:
Pork does well with sweet and tangy flavors, so I opted for a simple marinade of orange juice, honey, and rosemary, which, reduced and creamed up while the tenderloin was roasting in the oven, made for the perfect sauce to ladle over the butter-tender slices of meat.
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