Penne with Ricotta and Green Garlic Sauce
Parmesan and ricotta cheeses are combined with green garlic to make a pasta that is the definition of a spring supper. Made with parsley and butter, this recipe is a classic, simple Italian-American meal.
Source: Gourmet Sleuth
FROM THE
RECIPE:
Penne served with a sauce of green garlic, parsley, ricotta, butter and Parmesan cheese.
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