Pumpkin Bread Pudding
Garnish this non-traditional take on pumpkin pie with maple syrup and toasted pecans.
Source: My Recipes
Credit: Cooking Light / Karry Hosford
FROM THE
RECIPE:
Toasted pecans and maple syrup adorn this dessert that's reminiscent of pumpkin pie. Using egg-rich challah bread rather than French bread yields a richer flavor.
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