May 22, 2010 Rhubarb & Red Onion Mini-Tartlets Perfect for a spring buffet or as an appetizer, Chocolate & Zucchini’s tartlets are both flavorful and beautiful. By Source: Chocolate and Zucchini Appetizers Fruit Chocolate Spring Bake Saute Easy Recipes Leave a Comment Save Recipe Print Email Enlarge Credit: Chocolate and Zucchini Both kinds of mini-tartlets turned out very nicely; both were a nice mix of sweet (onion and membrillo) and tart (rhubarb and brousse) flavors, cupped by the satisfying, buttery crunch of the tartlet shells.http://chocolateandzucchini.com/archives/2004/08/red_onion_and_rhubarb_fresh_che... Save Recipe Print Email More from Saveur.com Pear and Apple Cocktails 28 Recipes with Dried Fruit Cold Soups Issue 150: The Videos 20 Spring Pastas Related Links Recipes Mini-Rhubarb Strawberry Galettes Apple Pie Tartlettes with Cheddar Brisée Strawberry Rhubarb Jam Bars Stewed Rhubarb Spinach, Red Onion, and Coolea Cheese Tartlets with Parsley–Walnut Pesto and Olive-Crushed Potatoes Farmhouse Cheese Tart Apple and Rosemary Tarts with Lancashire Cheese Your Comments Please log in to leave a comment. Not a member yet? Sign up here. User Name * Password * Forgot your user name or password?