Rhubarb & Red Onion Mini-Tartlets
Perfect for a spring buffet or as an appetizer, Chocolate & Zucchini’s tartlets are both flavorful and beautiful.
Source: Chocolate and Zucchini
FROM THE
RECIPE:
Both kinds of mini-tartlets turned out very nicely; both were a nice mix of sweet (onion and membrillo) and tart (rhubarb and brousse) flavors, cupped by the satisfying, buttery crunch of the tartlet shells.
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