These potatoes are an excellent accompaniment to most entre's
Roasted Garlic IPA Mashed Potatoes
A little IPA adds a lively complexity to garlicky mashed potatoes.
Source: Homebrew Chef
FROM THE
RECIPE:
Place the potatoes in a large saucepan or dutch oven with enough cold water to cover, add enough salt to taste like ocean water and bring to a boil over high heat. Cook until tender, about 15 – 20 minutes. Drain well. Press the potatoes through a ricer or mash them with a potato masher until smooth back into the same pot.
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