Roasted Onion and Gorgonzola Soup
Creamy blue cheese makes this soup velvety and pungent.
Source: Culinary Concoctions by Peabody
Enlarge Image
Photo: Peabody Rudd / culinaryconcoctionsbypeabody.com
FROM THE
RECIPE:
It's best not to figure out how many calories is in this baby-I'm not sure there are enough hours in the day to work it off.
Get the Recipe from Culinary Concoctions by Peabody



Your Rating & Review