Roasted Sausages with Grapes
The stewed grapes baste the sausages for a marvelously earthy yet complex flavor in this recipe from Orangette.
Source: Orangette
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Credit: Orangette
FROM THE
RECIPE:
A sausage is a fine thing, but topped with stewy grapes, it's worth its weight in fishnets—which, anyway, I may never wear again, if there's sausage under the Christmas tree.
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