The Sherry Martini
Taking inspiration from a cocktail created by Mayur Subbarao of New York's Cienfuegos cocktail bar, this riff on the classic martini substitutes crisp, saline, bone-dry Manzanilla sherry for vermouth, which brings out a totally different side of the gin.
Enlarge Image Credit: Anna StockwellSERVES 1
2 oz. gin
2 oz. Manzanilla Sherry
dash orange bitters
Green olive, for garnish
Combine gin, Manzanilla, and bitters over ice in a cocktail shaker; shake vigorously. Strain into a martini glass, garnishing with an olive.