Slow-Roasted Lamb Shoulder with Flageolet Beans
This Easter-inspired dish is dressed simply with olive oil, herbs, salt, and pepper
Source: Chocolate and Zucchini
Enlarge Image
Credit: Jamie Oliver
FROM THE
RECIPE:
Easter inspirations were on my mind when friends from San Francisco came to dinner late last week, so I decided to serve them a slow-roasted shoulder of lamb with a side dish of beans, lamb's favorite playmates.
Get the Recipe from Chocolate and Zucchini
Your Rating & Review