Soft Tacos with Grilled Chicken, Onions and Green Chiles
With just 6 ingredients, Rick Bayless turns basic chicken breasts into a classic Mexican dish.
Source: fronterakitchens.com
FROM THE
RECIPE:
Anyone that's experienced the enticing allure of spicy grilled chicken from a street stall anywhere in Mexico, will have a clue what's coming when you prepare this dish. Lip-tinglingly seared chicken dressed out with salsa and lime, is served wrapped in soft, steamy tortillas with grilled green onions.
Get the Recipe from fronterakitchens.com











Any recipe that calls for a jar of salsa, just doesn't cut it - IMHO.
Any recipe that calls for a branded jar of salsa, just doesn't cut it - IMHO.
If only there were less stars...