Spaghetti Squash and Shallot Gratin
This inspired and delicious gratin from Pinch My Salt is made from spaghetti squash, shallots, and items that are in everyone’s kitchen.
Source: Pinch My Salt
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Credit: Pinch My Salt
FROM THE
RECIPE:
While we normally eat spaghetti squash tossed with nothing more than a bit of olive oil and a handful of fresh-grated parmigiano reggiano, I decided to splurge this time around and used the versatile squash to create a rich and creamy gratin.
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