May 5, 2010
2
reviews
Rate & Review

best of web seal Warm Chicken Salad with Arugula, Olives, and Pine Nuts

This perfectly simple main course salad is a fantastic way to dress up leftover roast chicken.
Source: Orangette
Print Save Recipe
Warm Chicken Salad with Arugula, Olives, and Pine Nuts Enlarge Image Credit: Orangette
FROM THE RECIPE:
Tossed together in an oven-warmed bowl, the elements melt softly into each other: the arugula around the chicken, the pine nuts into the olives, the oil and vinegar over it all. Eaten by the window, and maybe with slippers on, it is late September sung in the key of salad. I could eat this every night. For now, at least.

Get the Recipe from Orangette

Ratings & Reviews (2)

noAvatar
This recipe seems so simple and it may not look exciting but don't let that fool you. It was fantastic! Another winner from Orangette.
noAvatar
Simple and delicious. Perfect for a summer picnic.
Warm Chicken Salad with Arugula, Olives, and Pine Nuts 4 5 1 2

Your Rating & Review

Please log in to leave a comment. Not a member yet? Sign up here.