Zucchini Flan with Olives, Feta, and Mint
Perfecting a traditional flan may sound like a culinary feat, but this savory zucchini version is quick and easy for a weeknight meal.
Source: Citron & Vanille
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FROM THE
RECIPE:
You can make those just for the fun of it because they're so easy and quick to make. Those cute flans have been always a favorite of mine and whoever tried them too. They are addictive and once you've made them, you will keeping making them over and over again just because they're so quick to make and for such a fasted prepared meal, the result is worth the effort. Sometimes, it happens you spent so many hours cooking and then when it's time to eat, you realize that all that time cooking was not worth it, because the result ended up just ordinary. This is not the case.
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