Jul 14, 2009 Four bowls of ramen noodles From The Washington Post Where to Eat Travels Tokyo Leave a Comment Save Print Email In Japan, ramen is more than just a quick meal. It's a phenomenon.http://www.washingtonpost.com/wp-dyn/content/article/2008/07/31/AR2008073101858.... Save Print Email More from Saveur.com Friday Cocktails: The Rhubarb Fizz All You Can Eat Ommegang Abbey Ale Links We Love: Sandwiches by State, Urban Potatoes, and More April's Most Popular Recipes Related Links Recipes Tantanmen (Sesame and Chile Ramen) Your Comments Please log in to leave a comment. Not a member yet? Sign up here. User Name * Password * Forgot your user name or password?