Jan 10, 2009 Plum and Ginger Soda Taking its cue from Chinese cuisine, this recipe uses plums and fresh ginger to make a delicate soda. Beverages Non-Alcoholic Gin American Chinese Backyard BBQ Summer Easy Wine & Drink Non-Alcoholic Leave a Comment Save Print Email Enlarge Credit: Appetite for China When the sun is able to shine directly onto Beijing, the temperatures get just a smidgeon hotter. And when temperatures get hotter, my brain starts to churn out more ideas for cold drinks.Read Full Article Save Print Email More from Saveur.com Roasted Vegetable Terrine Cold Sesame Noodles Lemon Icebox Pie Grilled Scallops with Yuzu Kosho Vinaigrette Angel Food Cupcakes with Lemon Mascarpone Frosting Related Links Articles Ginger Cordial Ginger's Time To Shine Italian Prune Plums Your Comments Please log in to leave a comment. Not a member yet? Sign up here. User Name * Password * Forgot your user name or password?