Marshmallow Glaze

Name: Marshmallow Glaze
Total time: PT0D0H0M
Yield: makes about 1 cup
Ingredients: 1 1 ⁄ 2 cups confectioners' sugar; 1 tsp. vanilla extract; 1 ⁄ 8 tsp. kosher salt; 3 tbsp. unsalted butter; 2 cups mini marshmallows

Serves
makes about 1 cup

TODD COLEMAN

Mini marshmallows are melted into this simple vanilla glaze for an inspired twist on a classic.

Ingredients

1 ¹⁄₂ cups confectioners' sugar
1 tsp. vanilla extract
¹⁄₈ tsp. kosher salt
3 tbsp. unsalted butter
2 cups mini marshmallows

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Instructions

Step 1

Mix sugar, vanilla, and salt in a bowl. Melt butter and 1⁄4 cup water in a 2-qt. nonstick pan over medium-high heat. Add marshmallows; stir until completely melted, 1–2 minutes. Whisk into sugar mixture.