Email This

Preserving Tomatoes: Sunshine in a Jar

By Yewande Komolafe
The final weeks of summer typically whip me into a preserving frenzy as I try to capture the colors and tastes of the summer in preparation for the coming cold weather. I'm especially inspired by the overflow of fleshy Romas, misshapen heirlooms, and sweet cherry tomatoes. For the past few summers, I've made a cherry tomato vanilla bean jam that tastes like late summer sunshine in a jar. Keep reading »
« BACK TO PREVIOUS PAGE
YOUR NAME:
YOUR EMAIL:
FRIEND'S EMAIL:
FRIEND'S EMAIL:
FRIEND'S EMAIL:
FRIEND'S EMAIL: