Gorgeous photos? Check. Engaging writing? Check. Seriously inspiring recipes, tips, and culinary curiosity? Check, check, and check. The best food blogs all seem to have a lot in common — but what separates them out are the strong personalities behind them. In our Sites We Love series, we sit down with some of our favorite bloggers to find out how they do it — and why it's as much fun for them as it is for us.
This week's Site We Love is Clockwork Lemon
, where creator Stephanie Eddy shares her tips and tricks for making what might be some of the best baked goods in Canada. From savory delights like a corn, tomato, and cheddar pie, to sweeter fare like cornmeal buttermilk pancakes with rhubarb compote, Stephanie covers all the baking bases. And don't expect her creations to appeal to your taste buds only — her knack for the art of edible decoration is uncanny. Keep reading »