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Subs for Sandy

By Niki Achitoff-Gray

I dropped by New York's No. 7 Sub earlier this week for a friendly visit with chef-owner Tyler Kord and a bite of his latest menu item: a limited edition Roasted Cauliflower Sub, courtesy of Breslin, John Dory Oyster Bar, and Spotted Pig April Bloomfield. It's the third guest-chef sandwich to hit Kord's menu in recent weeks, as part of a fundraiser by the creative-minded sub shop for Hurricane Sandy relief efforts. Keep reading »

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