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Christopher Hirsheimer
 
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Banana Split
 
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SERVES 1

You could turn into a pillar of fudge if you eat one of these—but if you have a sweet tooth, this will satisfy it for sure.

1 banana
1 scoop each of vanilla, chocolate, and strawberry
   ice cream
English walnut syrup
Black Walnut Sauce
Pineapple syrup
Strawberry syrup
Chocolate syrup
Whipped cream
Maraschino cherries

1. Peel banana and split it into 3 lengthwise slices. Place in the bottom of a banana-split dish.

2. Put scoops of ice cream on top of bananas. Spoon walnut syrup and black walnut sauce over all 3 scoops of ice cream.

3.Follow this with pineapple syrup on strawberry ice cream, strawberry syrup on chocolate ice cream, and chocolate syrup on vanilla ice cream.

4. Finally, top with whipped cream and a few maraschino cherries.

 
This recipe was first published in Saveur in Issue #77
 
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