Making a Pie Crust

Photo: Andre Baranowski

1. Mix 3 cups flour and 2 tsp. fine salt into a mound on a marble surface; add 14 tbsp. chilled, cubed butter.

Comments (2)

by jacobsievers on 2009-11-18

I second that. Also: I liked everything about the old site better.

by dcleininger on 2009-11-17

This way of displaying a recipe needs help. Has whoever is doing your website ever heard of DHTML or Dom Scripting? Why make the reader wait for the page to completely remake just to go to the next slide? So you can display more advertising? Well, you can update the slides of each independently too, and the reader doesn't have to get impatient waiting for the next slide. Think about it.

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