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Nutmeg evokes the exotic-and the familiar with sweet and savory recipes from the article Sweetness and Light in the December issue of SAVEUR.
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Nutmeg Cake
While nutmeg adds a subtle note to many desserts, it claims center stage in this traditional spiced Armenian cake. We based this recipe on one in A World of Cake by Krystina Castella (Storey Publishing, 2010).
See the Nutmeg Cake Recipe
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