Fire up the charcoal. SAVEUR magazine brings you 18 recipes for outdoor grilling, including shrimp, chicken, and lamb skewers, beef fajitas, grilled artichokes, prosciutto-wrapped asparagus and more.
Credit: Christopher Hirsheimer
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Grilled Vegetable Stacks
Simple, fresh, and colorful, this dish highlights the bounty of summer. See this Recipe |
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