In your Kopi Jahe coffee description, spices are alluded to but the recipe only calls for ginger/sugar...what happened to the spices...Deena
One of the most striking things we've noticed when traveling the world is this: There is virtually no limit to the delicious ways you can drink coffee. Whether it's a flawless foam-capped cappuccino in Bologna, a cardamom-spiced espresso in Beirut, or an iced coffee in Saigon sweetened with condensed milk, we never cease to marvel at the versatility of this globally beloved beverage. Here are a few of our favorite coffee concoctions from around the world.
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Credit: Michael Kraus
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Café Maria TheresiaThis Viennese kaffeehaus specialty, named in honor of a Hapsburg ruler, raises espresso to fragrant heights with the addition of orange in not one but two ways. The coffee gets a jigger of orange liqueur, while a fragrant finish of grated orange zest crowns the thick whipped cream topping. See the recipe for Café Maria Theresia » |
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For the lovers of Italian coffee - here is a beautiful video "Un Caffè Italiano" How to make a proper Italian coffee: https://www.youtube.com/watch?v=lcOemE4Nscw
