After a long night of New Year's Eve festivities, serve a brunch buffet of sweet and salty comfort food. Ring in the New Year—and fight your hangover—with a spicy, tangy cocktail and this satisfying menu that can be prepared almost entirely the day before serving.
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Celebrate New Year's Eve with an elegant spread of globally-inspired bite-sized appetizers paired with classic old-fashioned cocktails.
Celebrate Christmas with quintessential Puerto Rican holiday fare, from crispy plaintain fritters with stewed shrimp to classic pernil asado, roast pork shoulder with a spicy sweet sauce. Remember to serve plenty of coquito, a festive, tropical eggnog flavored with coconut and rum.
Celebrated across the U.S. by Italian-American families, the Feast of Seven Fishes commemorates the wait for the midnight birth of Jesus, or the Vigilia di Natale.
On Christmas morning, prepare a satisfying, kid-friendly breakfast complete with decadent treats such as Nutella buns and honeyed hot chocolate, plus savory classics like homemade sausage patties and the perfect scrambled eggs..
Celebrate the holiday réveillon style with a long, decadent dinner of French classics, from roasted oysters with white wine to a rack of lamb with rosemary and thyme. Finish the meal with a show-stopping Bűche de Noël, as well as traditional French shortbread cookies.
Chef Sisha Ortúzar curates the type of meal you would have with your family on a Sunday afternoon in Chile. Begin with traditional snacks and pisco sours, and move on to a leisurely, family-style lunch of Chilean bean stew and pastel de choclo, a beef, chicken and corn pie. End the meal with dulce de leche cookies sandwiches—the perfect sweet bite before a siesta.
Latkes may get all the glory when it comes to Hanukkah celebrations, but it's just as appropriate to the Festival of Lights to indulge in other fried foods.
This holiday, celebrate with a cozy dinner of warming German classics, including hearty braised pork roast with root vegetables and irresistible Christmas cookies.
For a cold winter night, gather your friends to linger over an elegant meal of buttery-rich, timeless French classics.