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Simply Recipes |
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Throughout Saveur.com, we proudly share "the best of the web"—handpicked links to our favorite recipes and articles, wherever they might live. Every site we link to becomes a "Site We Love." This is one of those sites; our links to it appear below.
Simply Recipes shows how to keep a bounty of nectarines sweet, wonderful, and available for an entire year.
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Simply Recipes combines rosemary-infused simple syrup with the tart flavors of lemon and rhubarb to create a refreshing nonalcoholic drink.
A mixture of coconut flakes and panko makes these shrimp lighter and less greasy than those that are coated with traditional bread crumbs.
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Marinate the steak for two hours in part of the irresistible, garlicky green chimichurri sauce, then serve it with the rest.
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Large elephant ears are a staple at state fairs, but they’re also surprisingly easy to make at home. Simply Recipe’s elephant ears are elegant, flaky, and sure to impress.
This classic stuffed bell pepper dish from Simply Recipes’ mom is the perfect comfort food.
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You can make this spice-laden recipe on the stove top or on a grill. Either way, use fresh spices, ideally from an Indian market.
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Red velvet cake gets downsized into a handheld cupcake topped with a dollop of icing.
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Pesto pasta salad is a summer favorite. From Simply Recipes, this light and easy dish is just right for your Memorial Day potluck.
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We’ve always thought of as a sort of Mexican cousin to the Jewish breakfast classic matzo brei. Continue...
