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Throughout Saveur.com, we proudly share "the best of the web"—handpicked links to our favorite recipes and articles, wherever they might live. Every site we link to becomes a "Site We Love." This is one of those sites; our links to it appear below.
David Lebovitz , guru of ice cream and all things sweet and frozen, teaches us how to create a simply delectable frozen treat using very few ingredients.
David Lebovitz discovered that you can make delicious, creamy ice cream without an ice cream maker. Really! Continue...
Devoted ice cream aficionado David Lebovitz shares Adam Ried’s amazing shake, which combines the flavors of chocolate, almond, and espresso. Need we say more?
From chocolate-covered marshmallows to duck confit.
These creamy maple-flavored candies are the perfect sweet bite to set out on a dessert tray during fall and holiday dinners.